Friday, March 09, 2007

Heart Healthy Pomegranate Juice


כ" באדר תשס"ז

Along with organic flax seeds, I purchased some pomegranate juice today. It has several health benefits. From wiki:


In several human clinical trials, the juice of the pomegranate has been found effective in reducing several heart risk factors, including LDL oxidation, macrophage oxidative status, and foam cell formation, all of which are steps in atherosclerosis and heart disease. Tannins have been identified as the primary components responsible for the reduction of oxidative states which lead to these risk factors.[1] Pomegranate has been shown to reduce systolic blood pressure by inhibiting serum angiotension converting enzyme (ACE).[2]

One pomegranate delivers 40% of an adult's daily vitamin C requirement. It is also a rich source of folic acid and of antioxidants. Pomegranates are high in polyphenols. The most abundant polyphenols in pomegranate are hydrolysable tannins, particularly punicalagins, which have been shown in many peer-reviewed research publications to be the antioxidant responsible for the free-radical scavenging ability of pomegranate juice.

Interestingly, the Hebrew root of the word for pomegranate - רמון - is also an Egyptian root (wiki):


A separate, widespread root for "pomegranate" is the Egyptian and Semitic rmn. Attested in Ancient Egyptian, in Hebrew rimmôn, and in Arabic rummân, this root was brought by Arabic to a number of languages, including Portuguese (romã), and Kabyle rrumman.

Footnotes:

[1] Pomegranate Juice May Help With Coronary Heart Disease

[2] Aviram M, Dornfeld L. Pomegranate juice consumption inhibits serum angiotensin converting enzyme activity and reduces systolic blood pressure Atherosclerosis 2001 Sep;158(1):195-8

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